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抗坏血酸(又名维生素C)

2021/4/23


产品特性:


  抗坏血酸(又名维生素C):白色或微黄色结晶或结晶性粉末:无臭、味酸;久置色渐变微黄;水溶液显酸性反应。本品熔点为190~192℃,熔融时同时分解。本品在水中易溶、在乙醇中略溶,不溶于三氯甲烷、乙醚。

  White or yellowish crystal or crystalline powder:odorless,sour taste;Long time color gradual yellow;Substantial acid reaction in aqueous solution.Melting point of this product is 190~192℃,melting at the same time decomposition.This product is soluble in water,slightly soluble in ethanol,insoluble in chloroform,ether.

  产品包装:

  25kg净含量,外包装为纸箱、纸袋或纸桶。

  25kg net content,outer packing for carton,paper bag or paper bucket.

 产品应用:

  浓缩果蔬汁(浆)、风味发酵乳、腌渍蔬菜、方便米面制品、冷冻米面制品、预制肉制品、冷冻水产品及其制品、酱及酱制品、复合调味料、固体饮料类、果冻等。

  Concentrated fruit and vegetable juice(pulp),flavored fermented milk,pickled vegetables,instant rice and noodles products,frozen rice and noodles products,prepared meat products,frozen aquatic products and their products,sauces and sauce products,compound seasonings,solid drinks,jelly,etc.

质量标准:

  本产品符合GB 14754-2010标准。

  This product conforms to GB 14754-2010 standard.