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乙基麦芽粉

2021/4/19

乙基麦芽粉



  产品介绍:

  乙基麦芽酚是一种安全无毒、用途广、效果好用量少的理想食品添加剂,是烟草、食品饮料、肉制品、海鲜、香精、果酒、日用化妆品等良好的香味增效剂,对食品的香味改善和增强具有显著效果,对甜食起着增甜作用,且能延长食品储存期。

  Ethyl Maltol is a safe,nontoxic food additive,widely used as flavour-enhancer in beverages,tobaccos,bacons,seafood,daily cosmetics etc.it also increases sweetness of food and extends period of validity.

  产品特性Product Feature:

  CAS NO.:4940-11-8

  熔点:89-93℃

  Mecting Point:89-93℃

  分子量:140.14

  Molecuar Weight:140.14

  分子式:C7H803

  Molecular Formula:C7H803


  产品包装Product Package:

  纸板桶:规格320mm X 400mm净重25kg

  复合罐:规格110mm X 140mm净重0.5kg以上各种包装均内衬聚乙烯塑料袋

  Fibre drums:320mm*400mm,Net weight:25kg

  Composite can:110mm*140mm,Net weight:0.5kg

  All above package are sealed by double PE/PP bags.

  产品应用Product Application:

  乙基麦芽酚是白色结晶粉末或针状结晶,作为一种香味改良剂、增香剂,具有烤麦芽和焦糖的甜香,有果酱和类似草莓的香气。香气持久,是人们所公认的一种安全、可靠、用量少、效果显著的食品添加剂。是烟草、食品、饮料、香精、果酒、日用化妆品等良好的香味增效剂,对食品的香味改善和增强具有显著效果,对甜食起着增甜作用,且能延长食品储存期。

  Ethyl maltol is white crystalline powder or acicular crystal.As a kind of flavor modifier and flavor enhancer,it has the sweet flavor of roasted malt and caramel,and has the aroma of jam and the aroma similar to strawberry.With lasting aroma,it’s recognized as a kind of safe and reliable food additive with small dosage and significant effect.In addition,it is a good fragrance synergist for tobacco,food,beverage,essence,fruit wine,daily cosmetics,etc.It has significant effect on improving and enhancing the flavor of food,plays a role in sweetening the sweet food,and can prolong the storage period of food.